The Ultimate Guide to the Best Restaurants in Sri Lanka

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Sri Lanka is a country that is famous for its cuisine, which is a fusion of flavors, spices, and influences from various cultures and regions. Sri Lanka’s cuisine is a reflection of its history, geography, and diversity, as it incorporates elements from the Sinhalese, Tamil, Moor, Malay, Indian, Chinese, and European cuisines. Sri Lanka’s cuisine is also a celebration of its bounty, as it uses the fresh and abundant ingredients that are found in the island, such as rice, coconut, seafood, fruits, and vegetables. Sri Lanka’s cuisine is a delight for the palate, as it offers a range of dishes that are savory, sweet, spicy, and sour.

If you are a food lover, you will not want to miss the opportunity to taste the delicious and diverse cuisine of Sri Lanka. But where can you find the best restaurants in Sri Lanka that serve the authentic and quality food of the island? Here is the ultimate guide to the best restaurants in Sri Lanka that you need to visit:

  • Ministry of Crab: Ministry of Crab is one of the most popular and prestigious restaurants in Sri Lanka, as it specializes in serving the finest and freshest crab dishes in the country. Ministry of Crab is located in the Old Dutch Hospital, a historic and elegant building in the heart of Colombo, the capital city of Sri Lanka. Ministry of Crab is owned and run by two of Sri Lanka’s most famous cricketers, Kumar Sangakkara and Mahela Jayawardene, who are passionate about promoting the Sri Lankan crab industry and cuisine. Ministry of Crab offers a variety of crab dishes, such as the garlic chili crab, the pepper crab, the curry crab, or the butter crab, that are cooked with the best ingredients and spices. You can also choose the size and type of crab you want, from the small to the colossal, and from the mud crab to the king crab. Ministry of Crab is a must-visit restaurant for crab lovers and food enthusiasts alike.
  • The Lagoon: The Lagoon is another renowned and award-winning restaurant in Sri Lanka, as it specializes in serving the freshest and finest seafood dishes in the country. The Lagoon is located in the Cinnamon Grand Hotel, a luxury and modern hotel in the center of Colombo. The Lagoon has a spacious and stylish dining area, as well as a live seafood market, where you can see and select the seafood you want, from the fish, to the prawns, to the lobsters, to the oysters. The Lagoon offers a variety of seafood dishes, such as the grilled lobster, the seafood platter, the seafood biryani, or the seafood soup, that are prepared with the best ingredients and techniques. You can also choose the style and flavor of your seafood dish, from the Sri Lankan, to the Thai, to the Chinese, to the Mediterranean. The Lagoon is a perfect restaurant for seafood lovers and fine dining lovers alike.
  • Curry Leaf: Curry Leaf is one of the most authentic and traditional restaurants in Sri Lanka, as it specializes in serving the local and regional dishes of the island. Curry Leaf is located in the Hilton Colombo Hotel, a prestigious and elegant hotel in the heart of Colombo. Curry Leaf has a cozy and rustic dining area, as well as a live cooking station, where you can watch and smell the food being cooked in front of you. Curry Leaf offers a variety of dishes, such as the rice and curry, the hoppers, the kottu, or the lamprais, that are made with the freshest and finest ingredients and spices. You can also enjoy the live music and dance performances that showcase the culture and heritage of Sri Lanka. Curry Leaf is a great restaurant for culture lovers and adventurous eaters alike.
  • Eat: Eat is one of the most innovative and contemporary restaurants in Sri Lanka, as it specializes in serving the fusion and global dishes of the island. Eat is located in the Wattura Resort and Spa, a luxury and boutique resort in the north-west coast of Sri Lanka. Eat has a chic and minimalist dining area, as well as a stunning view of the Gin Oya River and the Indian Ocean. Eat offers a variety of dishes, such as the tuna tartare, the lamb shank, the mushroom risotto, or the chocolate brownie, that are made with the best and organic ingredients and techniques. You can also enjoy the cocktails and wines that complement the food and the ambiance. Eat is a wonderful restaurant for modern and sophisticated eaters alike.

These are some of the best restaurants in Sri Lanka that you need to visit if you want to experience the cuisine of the island. Sri Lanka is a paradise for food lovers, as it offers a range of dishes that are delicious, diverse, and delightful. Bon appetit!