The Frequently Asked Questions On Commercial Refrigerators/Freezers
Purchasing a new or used commercial refrigeration/freezer can direct a lot of questions beginning from the process to installation of refrigeration. Below are some frequently asked questions.
What equipment is covered under the heading commercial refrigeration?
Commercial refrigeration refers to equipment that is used to preserve perishable foods and medicines in establishments such as restaurants, hotels, and schools. You can find equipment in many sizes and shapes, including small displays for ice cream at your local convenience store or a large refrigerated storage area in a supermarket.
How much electricity does commercial refrigeration equipment consume?
It consumes a lot of energy. It can cost six times as much to operate commercial refrigeration equipment than the equipment. For businesses that depend on refrigeration and freezing, such as supermarkets, it can cost up to half their energy bill to keep food fresh and cold. It is therefore vital to invest in energy-efficient refrigeration equipment and keep it maintained properly.
How do we ensure that the refrigeration equipment we purchase is energy-efficient?
ENERGY STAR certification is the best way to ensure energy efficiency. Equipment with the ENERGY STAR certification is on average 20% more efficient than regular equipment. ENERGY STAR equipment could also be eligible to receive rebates from utilities or government-sponsored incentive programs. ENERGY STAR certification is available for most commercial refrigeration equipment, but not for ice cream freezers or certain other machinery.
What are some low-cost add-ons that could help me save money?
Absolutely! De-humidification filters can reduce the moisture in equipment and allow compressors to operate less frequently. You can save energy by attaching plastic curtain strips to the open-front display cases of grocery stores and then placing solid “night curtains” on top of those cases when it is closed. This will limit the loss of cool air. Low-cost energy-saving measures include replacing fluorescent lighting with LEDs within refrigerated display boxes. Because LEDs produce less heat than fluorescents, they are not able to work in conjunction with cooling elements.
Do energy-efficient devices offer other benefits than cost savings?
Equipment that is energy efficient may have side benefits for business owners. High-efficiency motors, which only cool the refrigeration system when it is needed, can reduce airflow to keep vegetables and fruits from drying out. De-humidification filters, on the other hand, can reduce energy costs and eliminate bacteria growth.
What is a door gasket?
Door gaskets are rubber linings that keep the temperature inside a commercial refrigeration unit or freezer unit at the right temperature. They create a seal that allows the cold air to pass through and keeps the warm air out. Gaskets that become worn or brittle lose their effectiveness and must be replaced. A refrigeration unit that has worn gaskets is a waste of energy. The compressor will work harder and longer if there is air leakage.
What is refrigeration control?
The refrigeration controls ensure that all major components of a refrigeration unit work together. The thermostat, condenser compressor, compressor, and evaporator are all required to work together to achieve the best result and the most efficient operation.
What’s a fan motor?
The fan motor powers fans in refrigeration systems. It does exactly what its name suggests. Fan motors are used in grocery stores’ produce and dairy sections to keep food fresh and safe. They circulate cool air and evaporate moisture in an open case. The motors power fans in refrigeration systems that circulate cold air through all components. This prevents components from overheating which can cause damage to their efficiency and even worse, lead to them becoming unusable.
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