Kitchen Counter tops : Guide for Your Kitchen Organizer

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Imagine being hungry and coming home to a chaotic kitchen. Nobody would want that hangry man’s havoc, right? A smart organization of a busy place like a kitchen is hence mandatory to calm the chaos and heal the heart. Our kitchen organization guide will not only keep your kitchen counter tops, cabinets and drawers be neat and tidy but also make them more presentable. 

Helpful Tips to Bring about the Mentioned Change:

• Sorting Out Your Kitchen Countertops:

Kitchens are usually stuffed with all ranges of items from tiny spoons to large food processors; which if not sorted properly could cost a person 3 hours for a simple 30-minute task. To avoid this, begin by jotting down all the items used in a scribbling pad. Do it in a manner that gives you a clear differentiation of often and seldom-used items. Discard items no longer in use, like the expired condiments in the drawer waiting for their farewell or the tiniest spoon set nobody ever went to.

• Assign the Place

  

Now that you have a rough picture of what things you want, the next step is assigning the correct place for storing the items. Arrange things in your cabinet contents according to use. The most commonly used utensils should occupy the drawer closest to the food preparation counter. Having dividers and trays in the drawer is recommended. It will make it easier to group the items of similar categories together, yet unmixed. Creating different work zones or a work triangle as commonly told, for cooking, cleaning, and prepping, during the worktop installation process is also an important part of kitchen organization. It will help one to have everything one needs close to hand as they move around. 

• Color Choices for Kitchen Countertops Granite:

For those with open shelving, choose color palettes that complement the backsplash or kitchen cabinets. Keep it in mind to use either only one color throughout for styling or blend those that complement one another. Mixing many colors will make the entire look messy. Clean white kitchen coloring will make the room look spacious. 

• Accents

Selectively decide the cabinet knobs and handles that go along with the choice of your entire kitchen look. Wrong choices will make the room look haphazard. 

• Labeled Containers

Spices and condiments should be stored in transparent containers of sizes neither too large nor too small. Labeling them with their respective names will be extra helpful while looking for the correct recipe. This will keep you from rummaging around in the back of cabinets or frequently ending up with multiple purchases or out-of-date herbs. Adding up a spice rack at the back of larder doors is also an option as the jars sit at eye level with the labels facing out clearly visible. The most logical way to categorize a herb and spice collection is by placing them in alphabetical order rather than by the style/shape of the packaging.

•  Wise Hacks

If one doesn’t have room for a large pantry, utilizing the cabinet doors can go a long way toward keeping essential ingredients organized. Designing them with specific contents in mind can help one make the most of the available space when organizing a kitchen. Racks can be added for oils, spices, coffee, and even everyday ingredients such as pasta and rice. Keeping the items in use every day on shelves of different heights will make them look tidy and easy to locate.

• Dishes and Glassware

These should occupy the space closest to the dishwasher and sink. This will make it easier to place the washed and cleaned items. As opposed to this, if one usually likes to host guests for drinks, they’ll almost certainly own an impressive collection of glassware. In that case, hanging glasses from the ceiling is an effective way to organize them into order as it takes the pressure off the cabinet space. One can even arrange them by size to make them easy to serve during crowded situations. Besides an organized kitchen, rows of shimmery glassware will also serve the purpose of decor.

• Heavier Items

The spacious lower cabinets should be dedicated to the storage of bulky pots and pans. Installation of pull-out cabinets is recommended for upscaling a basic cabinet into a customized space.

• Kitchen Countertops Marble with Dividers and Drawers

Speciality items like rolling pins, cookie-cutters, cookie sheets of varied shapes and sizes, and baking pans could make the process of organizing bake wares challenging, but using labelled bins/shelf dividers to gather items like spoons, measuring cups, stacked pans etc could make it easier. Miscellaneous items like cloth bags for carriage, foils, baking parchment, tea towels and various others can be stored in a junk drawer.

• Don’t Display Everything on Your Granite Kitchen Counter Tops:

Avoid keeping every appliance categorized as a kitchen counter tops on a display. Keep the heavier items on the lower cabinets as it will make them easier to reach. However, gadgets like coffee makers which are frequently in use can be kept on display. 

• Cleaning and Maintenance for Your Quartz Kitchen Counter Tops:

The space underneath the kitchen sink unit should be utilized for the storage of cleaning supplies. Make sure to store only those items that belong in the kitchen cleaning.

A regular cleanout routine is to be practiced for the freezer and refrigerator. It is recommended to store items in transparent containers and silicone stasher bags for ensuring the freshness of food materials as well as quick access. An unmaintained fridge will not only come in your way of a successful kitchen organization but also create an unhygienic space and lead to food wastage which is not good.

If you are looking for more than just a kitchen organization, like a kitchen renovation or stone purchase along with worktop fabrication and installation, check out these UK popular stones. Make sure to use the worktop cost calculator for a budget estimate.

 

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