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Global Anti-Caking Agents Market To Be Driven By Rising Consumer Awareness In The Forecast Period Of 2020-2025

The new report by Expert Market Research titled, ‘Global Anti-Caking Agents Market Size, Share, Price, Trends, Growth, Report and Forecast 2020-2025’, gives an in-depth analysis of the global anti-caking agents market, assessing the market based on its segments like source, type, application, and major regions. The report tracks the latest trends in the industry and studies their impact on the overall market. It also assesses the market dynamics, covering the key demand and price indicators, along with analysing the market based on the SWOT and Porter’s Five Forces models.

Note 1: For a snapshot of the primary and secondary data of the market (2015-2025), along with business strategies and detailed market segmentation, please click on the request sample report. The sample report shall be delivered to you within 24 hours.

Request a free sample copy in PDF or view the report summary@ https://www.expertmarketresearch.com/reports/anti-caking-agents-market/requestsample

The key highlights of the report include:

Market Overview (2015-2025)

• Forecast CAGR (2020-2025): 4.5%
• Forecast Market Size (2025): USD 950 million

The growing food and beverage sector is aiding the market growth of anti-caking agents, especially due to the rising consumption of packaged food. The rising disposable incomes, increasing population, and changing consumer consumption patterns, with a growing consumption of convenience food, is driving the market for anti-caking agents. With the outbreak of the COVID-19 pandemic, the demand for anti-caking agent is expected to witness a growth due to the heightened demand for processed and higher shelf life food.

Industry Definition and Major Segments

Anti-caking agents can be used as an additive in meat products, seasonings, condiments, soups and sauces, bakery products, dairy products, and sweeteners in the food sector. It is used to prevent the formation of lumps in food products in powder form or granules and for easy packaging, consumption, and transport. Some of the anti-caking agents are sodium ferrocyanide, sodium bicarbonate, and silicon dioxide.

Explore the full report with the table of contents@
https://www.expertmarketresearch.com/reports/anti-caking-agents-market

Based on source, the market is divided into:

• Natural
• Synthetic

By type, the industry is categorised into:

• Calcium Compounds
• Sodium Compounds
• Magnesium Compounds
• Microcrystalline Cellulose
• Others

Based on application, the industry is segmented into:

• Food and Beverage
Feed
Fertilizer
Cosmetic and Personal Care
• Others

Latest Global News on Anti-Caking Agents Market@ https://www.expertmarketresearch.com/pressrelease/global-anti-caking-agents-market

On the basis of regional markets, the industry is divided into:

1 North America
1.1 United States of America
1.2 Canada
2 Europe
2.1 Germany
2.2 United Kingdom
2.3 France
2.4 Italy
2.5 Others
3 Asia Pacific
3.1 China
3.2 Japan
3.3 India
3.4 ASEAN
3.5 Others
4 Latin America
4.1 Brazil
4.2 Argentina
4.3 Mexico
4.4 Others
5 Middle East & Africa
5.1 Saudi Arabia
5.2 United Arab Emirates
5.3 Nigeria
5.4 South Africa
5.5 Others

Market Trends

The booming food and beverage industry in the North America market is driving the growth of anti-caking agents in the market. For anti-caking agents, the Asia Pacific is among the world’s fastest growing regions. Various factors including evolving habits, growing population, an increasing tendency to consume junk food, preferences for western food, and an increasing understanding of the benefits of packed food are propelling the market growth in the region. The rising technological advancements within the food and dairy sectors is expected to further stimulate the growth of the market.

Key Market Players

The major players in the market are PPG Industries, Inc. (NYSE: PPG), Solvay S.A. (EBR: SOLB), Evonik Industries AG (ETR: EVK), Kao Corporation (TYO: 4452), Norkem Limited, and PQ Corporation (NYSE: PQG), among others. The report covers the market shares, capacities, plant turnarounds, expansions, investments, and mergers and acquisitions, among other latest developments of these market players.

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Note 2: As the novel coronavirus (COVID-19) continues to spread across the world, our analysts are constantly tracking the impact of this rapidly evolving situation on the markets and the consumer purchase behaviours. Thus, our latest estimates and analysis about the current market trends and forecast will exhaustively reflect the effects of this emerging pandemic.

About Us:

Expert Market Research is a leading business intelligence firm, providing custom and syndicated market reports along with consultancy services for our clients. We serve a wide client base ranging from Fortune 1000 companies to small and medium enterprises. Our reports cover over 100 industries across established and emerging markets researched by our skilled analysts who track the latest economic, demographic, trade and market data globally.

At Expert Market Research, we tailor our approach according to our clients’ needs and preferences, providing them with valuable, actionable and up-to-date insights into the market, thus, helping them realize their optimum growth potential. We offer market intelligence across a range of industry verticals which include Pharmaceuticals, Food and Beverage, Technology, Retail, Chemical and Materials, Energy and Mining, Packaging and Agriculture.

Media Contact

Company Name: Expert Market Research
Contact Person: Steven Luke, Corporate Sales Specialist – U.S.A.
Email: sales@expertmarketresearch.com
Toll Free Number: +1 (650) 761-6200 | +44 7441 392205
Address: 30 North Gould Street, Sheridan, WY 82801, USA
City: Sheridan
State: Wyoming
Country: United States
Website: https://www.expertmarketresearch.com

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