Essential Whole Spices for Cooking
Could you dream of a spice-free world? Essentially, it’s like cooking without salt. Spices are what takes a whole new exceptional dimension to an ordinary dish.
Although you might know the value of spices already, did you know that there are a vast variety of spices in this world? You may not even remember enough of it!
You would be shocked to know the number of common spices, all with their beautifully flavoured flavours. Learn all about the various types of spices and select your favourite. You can also buy whole spices in Coimbatore.
List of Essential Spices
Cardamom
In India, its birthplace, this spice is also known as “The Spice Queen”. Cardamom has a powerful, sparkling taste that has faint lemon and mint hints. Interestingly, it is a rather polyvalent spice that causes both sweet and savoured aromas to be amplified. Usually in Indian cuisine, as well as in the world, there are two forms of cardamom: Green and black.
Green cardamom has a smooth and very light taste and is more popular than its black equivalent. It is commonly found in cakes and sweet beverages. On the other hand, black cardamom has a very heavy smoky scent and is commonly used in spicy curries and rice dishes.
Cloves
This is a fairly popular Indian spice first discovered in a port in Sri Lanka between 900-1100 CE. But she is born on the Islands of Molucca which now belongs to Indonesia. Cloves have an equally sweet and spicy taste and are very characteristic with a sweet scent.
Whole cloves are also used in curries and other liquids because they are also very aesthetic and are common in a number of sweets. They are also used for various reasons relating to wellbeing, including toothaches, headaches, nausea and indigestion.
Black Pepper
This must be one of the world’s most widely encountered and eaten spices. About any recipe you can imagine is packed with a pinch of it. Black pepper has come from India and the Malabar and the Western Ghats in particular. Peppers have been a highly regarded and prestigious spice since ancient Greece since they used to be both a money and a religious gift.
Black pepper has a very special fiery flavour and is usually used to give many sauces and dishes a subtle heat punch. Any of its fantastic medical purposes include the use of laxatives or for congestion relief.
You can even buy black peppers from any whole spices dealer in Coimbatore.
Coriander Seed
When ground up, coriander provides the scent of natural citrus. It is popular with chicken dishes in particular.
Celery Seeds
Celery seed is typically ground into salt and can be added to a large variety of dishes for a concentrated celery flavour.
Nutmeg
Nutmeg is native to Molucca Island, Indonesia and also abundantly grown, as well as the West Indians. It is a tropical evergreen tree. Though nutmeg is commonly used in bakeries and cold drinks, this addition is also excellent for hearty dishes such as moth and lamb, vegetable sauces, etc. Such unbelievable health benefits include recovery from indigestion, suppression of diarrhoea and lack of appetite. You can buy whole spices in Coimbatore if you want to buy any of these spices.
Cumin
Cumin has been an important ingredient worldwide, but it’s one of the most important spices in Europe, Asia and Africa. Its nutty and earthy taste consists of a subtle spice kick and some hints of citrus.
Cinnamon
This must be the longest known spice found during the 5th century. This must be written records. Cinnamon is most common in a number of cuisines and various sweet and savoury dishes as a flavouring and highly aromatic condiment.
Final Words
Isn’t it completely unbelievable how so many tasty spices are used in the world? You will now be able to recognise these in most of your food and dishes, when you know some of the most famous and popular spices!
