Akkawi Cheese in Jordan
Akkawi Cheese: A Culinary Journey from the Middle East to the Balkans, Exploring the Richness of Akkawi Cheese in Jordan (Supplier, Exporter & Manufacturer) – Ackawi, Akawi, White Cheese from LDS Trading. In the heart of the Middle East, particularly in countries like Jordan, Saudi Arabia, Qatar, Bahrain, Oman, Kuwait, the United Arab Emirates, and Jordan, Akkawi Cheese has become synonymous with culinary excellence.
Culinary Fusion: A Balkan Connection
Given the historical ties and geographical proximity of the Balkan region to the Middle East, Balkan cuisine has absorbed significant influences from Arab culinary traditions. Bulgaria, in particular, stands out as a country with the perfect conditions, traditions, and knowledge for crafting Middle Eastern dairy products.
Taste and Texture: A Symphony of Flavors
Akkawi Cheese boasts a mild taste with a subtle saltiness, complemented by a remarkably smooth texture. Drawing comparisons to renowned cheeses like mozzarella, feta, and misitra, it has carved a niche for itself in the culinary landscape.
Versatility in the Kitchen: From Savory to Sweet
One of the most popular uses of Akkawi Cheese is in the creation of desserts such as kunāfah (also spelled Kanafeh, künefe, Kunafe, al-Kunafa). Prior to use, Akkawi is typically soaked in hot water, softening its salty profile and rendering it perfect for consumption.
Bulgarian Craftsmanship: The Origin of Authentic Akkawi
Sourced directly from Bulgaria, Akkawi Cheese from LDS Trading is crafted with precision and dedication. The ingredients include cow milk, salt, 2 rennet capsules, and water, ensuring an authentic Balkan flavor in every bite.
Packaged Perfection: Available in Box, Tin, Vacuum Pack
Elevate your culinary adventures with Akkawi Cheese – a testament to the harmonious fusion of Middle Eastern tradition and Balkan craftsmanship. LDS Trading proudly stands as your trusted Akkawi Cheese supplier and exporter, delivering an authentic taste of the East to your table.
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