Benefits of Higher Yielding Assortment Seeds
Advantages of High Yielding Selection Seeds more than Classic Varieties of Seeds are as follows:
1. Higher Yielding Selection Seeds (HYV) has shorter lifecycle and thereby enables the farmers to go for numerous cropping. For instance, new seeds of rice and wheat complete their lifecycles in 110 and 120 days respectively. The traditional varieties of rice and wheat, however, take about 130 and 150 days respectively to harvest. The new seeds hence allow the farmers to economize on land. Get a lot more facts about High yield strains
2. High Yielding Variety Seeds (HYV) requires loads of water for much better yields. The yield per unit region is substantially higher. If it is actually considered in terms of water expected per quintal of wheat or rice, the new seeds demand much less water as in comparison to that in the standard varieties. HYV as a result economize on water also as the crop stay within the field for a shorter period.
3. (HYV) below optimal conditions requires more labour per unit location, and hence enable in creating more employment. Before the introduction of HYV, the farmers over greater parts from the country, particularly inside the rainfed areas have been exclusively dependent around the arrival of monsoon for the commencement of their agricultural activities. They used to stay unemployed through the months of summer time season (May and June) right after the harvest of rabi crop. But now, the farmers along with the dependent labourers get work in numerous agricultural operations throughout the year.
4. HYV are scale neutral which implies that other issues getting remaining the same, the major farmers plus the tiny farmers are most likely to have the production and profit within the exact same proportion. In other words, the new seeds are certainly not biased towards the major or the modest farmers.
5. The adoption of HYV does not require any particular skill and farmers of various socioeconomic and cultural backgrounds can adopt the new seeds easily. A minor adjustment within the sowing dates of wheat is expected as HYV require somewhat cool temperatures in the time of sowing. One example is, in Punjab and Haryana, the sowing dates of wheat before the Green Revolution were within the third or final week of October when the day temperature used to become around 35°C, but now wheat is frequently sown inside the Sutlej-Ganga plain not before the middle of November when the day temperature reads about 30°C along with the evening temperature falls about 18°C.
The farmers have, even so, pretty nicely adjusted their sowing and harvesting dates on the basis of their experience throughout the final thirty years.
When the package programme and new agricultural approach had been adopted in the mid-sixties, it was expected that the problems of food shortage, poverty, hunger, malnutrition, undernourishment and economic inequalities might be largely solved, but these objectives could not be totally accomplished since of certain geo-ecological and socioeconomic constraints within the cultivation of HYV.