4 Easy and Healthy Baby Breakfast Recipes You Should Try

BySimran Kashyap

Breakfast being the first meal of the day, it is essential to make it healthy and filling, especially for kids. However, finding new breakfast food options that provide babies with the right nutrients and health benefits is easier said than done. Thankfully, brands like Slurrp Farm offer a wide range of ready-to-make breakfast options packed with the goodness of natural ingredients and nutritional components. You can also try out the following easy and healthy baby breakfast recipes to keep your little ones healthy and happy:

Banana and Rice Porridge

This yummy porridge is good for the digestive system of the babies and keeps them fuller and more energetic throughout the day.

Ingredients

Rice/Rice Flakes – 1 cup

Banana – 1 Cup, Chopped

Water – 3 Cups

Procedure

  • Boil the rice/rice flakes until they become soft and mushy and are properly cooked.
  • Add chopped bananas to rice and mix it well.
  • Cook the mixture for another 2-3 minutes and add water to maintain a thin consistency.

Vegetable Khichdi

This classic Indian dish is known for its various health benefits. This is a classic easy-on-the-tummy breakfast recipe for your little one.

Ingredients

Moong Dal – 1 Tablespoon (washed and soaked in water for half an hour)

Rice – 1 Tablespoon (washed and soaked in water for half an hour)

Turmeric – A pinch

Salt – To Taste

Water – 1 Cup

Procedure

  • Place moong dal and rice in a pressure cooker and add water to the mix.
  • Add turmeric and salt before cooking the mix for 2-3 whistles.
  • Release the pressure and mash the mixture with the help of a spoon or ladle
  • Add some hot water if the consistency is too thick.

Sweet Pears and Cinnamon Rice Mash

This delightful and tasty dish is one of the best snacks for kids that they can enjoy for breakfast and also benefit from its high nutritional value.

Ingredients

White Rice – ½ Cup

Pears – 2, Fresh

Water – 2 Cups

Evaporated Milk – ¾ Cup

Vanilla Extract – A Few Drops

Cinnamon – A Pinch

Procedure

  • Add rice and vanilla in a bowl with the water and bring it to a boil.
  • Peel and chop pears and add them to the rice when it is almost tender.
  • Cook until the rice is cooked and the pears have become soft.
  • Add the evaporated Milk and cinnamon and mix properly before switching off the heat.
  • Let the mixture cool before transferring it to a blender to make a puree.

Sabudana (Sago pearls) Fruit Porridge

Sago or sabudana is a healthy food option that can be used to make a delicious and easy-to-digest breakfast recipe for kids.

Ingredients

Sago Pearls/ Sabudana – 2 Cups

Water – 4 Cups

Banana/Mango – 1 Cup Sliced and Diced

Procedure

  • Soak the sabudana in water for 15 minutes before boiling it.
  • Lower the flame and cook the sago until it becomes completely soft.
  • Take the diced fruit in a blender and prepare a puree.
  • Add the puree to the cooked sabudana while stirring continuously.
  • Cook the mixture for 2-3 minutes before switching off the heat.
  • If needed, blend the mixture in a blender after it cools down to get a smooth texture.

Final Thoughts

As parents, you tend to constantly worry about feeding the proper diet to your baby. With the above recipes, you can be sure of providing your little bundle of joy with the right nutrition that also offers some excellent health benefits.

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