Delicious Chicken Manukau Restaurants You Should Visit
Whether you are a vegetarian or not, you will be happy to know that there are many delicious chicken Manukau restaurants in Auckland. The best part is that you can also find them in other parts of New Zealand. Among the best are Gao in Albany and Happy Boy in Tauranga. These are the two places that I went to when I visited New Zealand last month. I found the food to be tasty and well-prepared. I would definitely recommend visiting them if you are in the area.
K Chicken
Located in a beautiful building that used to house GPK Bar & Grill, K Chicken in Albany is a hip and homely eatery that offers a range of tasty fusion foods and drinks. The menu is a collection of Thai and Chinese dishes that are served in a cosy environment, with cool service.
There are many reasons why K Chicken should be on your list. The menu features a range of tasty and innovative dishes, designed to be shared and enjoyed by all. Their fried dumplings, fried oysters, and fried belly pork are sure to impress. The prices are fair, and their wine list is well worth a look. It’s also worth booking in advance if you’re looking for a date night or family dinner.
The Honey Chicken is a crispy Chinese fried chicken that is coated in cornflour. It has a similar look to the Crispy Sweet and Sour Pork, but it’s a lot easier to make. This dish is also served with a hoisin sauce that adds a splash of extra flavour.
Happy Boy
Located at the intersection of Manukau Road and Ellerslie Avenue, Happy Boy is the perfect destination for family gatherings, birthday parties, and celebrations. This diner offers a fun and unique dining experience with a futuristic twist on American food. Happy Boy is a kid-friendly eatery and serves burgers with an Asian twist. The menu includes chicken katsu, tofu burgers, waffles, and desserts. You can even order takeaway food.
For a truly unique experience, you can try the pork belly or the soft shell crab. Each dish has an explosion of flavour. It’s like eating a Japanese donburi, only with a burger instead of rice. You can also order the panko chicken bites or the sesame crusted tofu. These dishes are accompanied by a deliciously sweet and spicy sauce.
Happy Boy also offers slushies, ice tea, and craft beer. There are a few non-alcoholic options, including the whiskey apple sour and the pina colada.
Gao in Albany
Located on the North Shore of Auckland, Gao Asian Fusion Restaurant serves up a wide variety of tasty Asian cuisine. It’s the perfect spot for a family dinner. With a menu that ranges from seafood to dumplings, you’re sure to find something to suit your taste. The restaurant has a comfortable atmosphere and friendly service. It also features some Asian-style street art. The staff are hand-picked for their experience.
Gao Asian Fusion is known for its creative Asian-fusion dishes. You’ll find a variety of tasty dumplings, fried chicken, and belly pork. The fried chicken is one of the best sellers at the restaurant. The fried chicken has a light coating and a little bit of heat. The sauce on the chicken is sweet chill and spicy curry powder. It’s juicy and flavourful. The xiao long bao dumplings are served with Shanghai soup and pork juices. They’re made with a delicate casing and come with rich pork juices.
Other options in New Zealand
Whether you are looking for a great New Zealand roasted chicken recipe or you want to learn how to make a delicious chicken Manukau in New Zealand, there are plenty of options to choose from. These options will help you make the most of your visit to the country.
One of the most popular foods in New Zealand is fish and chips. These greasy, delicious treats can be found everywhere. They are usually accompanied by tartare sauce and a mountain of chips. They are best enjoyed at the beach or at a park.
Some of the most popular seafood dishes in New Zealand include Nelson scallops, Kaikoura crayfish and Bluff oysters. They are often served grilled, steamed or in buckets.
Other popular New Zealand foods include West Coast whitebait, Canterbury lamb and Central Otago cherries. Many ethnic foods are found in generic New Zealand restaurants, such as sushi, pad thai and antipasto.
