5 Quick and Easy Cassava Flour Recipes

Cassava flour is one of the most recent additions to Bob’s Red Mill’s extensive collection of Gluten Free Flours. Cassava flour is manufactured from the cassava plant’s whole root. It has a mild flavour and delicate texture, making it ideal for gluten-free cooking and baking. We’ve been hard at work in our test kitchen, creating new recipes with our Cassava Flour. Check out our favourite new cassava flour recipes below and let us know what you’d want to see next!

5 Quick and Easy Cassava Flour Recipes

Cookies With Sesame And Matcha

These cookies are light and crispy, and they are ideal for tea time! Cassava flour, matcha powder, ginger, tahini, and coconut oil are used to make them. The sweetness is provided by agave syrup and coconut sugar. The fun toppings are entirely optional, but highly recommended. We had a good time dipping them in dark and white chocolate and dusting them with sesame seeds. Pancakes with Cassava Waffles

Are You looking for a recipe for cassava waffles and pancakes?

 We have you covered, and these are ideal for a weekend breakfast! Simply combine Cassava tortilla, coconut oil, coconut sugar, 2 eggs, your preferred milk, a bit of salt, and a splash of vanilla! Your preferred toppings are the only thing missing. Cassava flour is a fantastic alternative for both sweet and savoury baked items due to its neutral flavour and fine, light texture. It can also be used to bread meat and seafood, as well as to substitute breadcrumbs in meatballs and veggie burgers. Cassava Muffins with Almond Poppy Seeds

Coconut sugar, applesauce, and maple syrup sweeten these healthful Almond Poppy Seed Cassava Muffins! They are free of gluten and dairy. The addition of poppy seeds and sliced almonds give these quick cassava muffins an addictive texture and flavour. 

Flatbread made from cassava

Calling all delectable toppings! We’ve developed the ideal cassava flatbread recipe for you. In less than 30 minutes, you may create the perfect basis for grilled vegetables, hummus, falafel, or tuna salad! These flatbreads are so delicious that you won’t have any leftovers. To keep texture, wrap tightly in plastic, aluminium foil, or store in an airtight container. 

Here are some of our favourite things about Cassava tortilla in case you need a refresher!

Gluten-Free, Grain-Free, Nut-Free, Neutral Flavor, and Fine Texture

Non-GMO Project Verified Paleo and Whole30 Compliant

Crust for Cassava Pie

We had to leave this recipe till last. It truly is the greatest! This flaky, delicious, and flexible Cassava Pie Crust checks all the boxes. To make the greatest gluten free and grain free pie crust we’ve ever had, combine our Cassava Flour, Tapioca Flour, and Xanthan Gum. Fill with your favourite tastes – blackberry, pecan, or lemon meringue? 

Simply bake until the cassava flour crust is golden brown and delicious. Are you ready to create your own Cassava Flour recipes? Grab a bag from our website or use our shop locator to discover a local grocer near you.

 

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